A partnership between the GSU Robinson College of Business and the University of Oxford's Harris Manchester College established to help senior executives develop their global knowledge and skills in the areas of leadership, economics, innovation, strategy, and corporate culture.
Harris Manchester College (HMC) was originally founded as the Warrington Academy in 1757. The College was re-founded in Manchester in 1786 to train people for the learned professions in civil and commercial life. John Dalton, famous for his atomic theory, was appointed a professor of the college in 1793. In the 1900s, the college was granted a Royal Charter making it the 39th College of the University of Oxford, and following a generous benefaction from Lord Harris and his family, it became known as Harris Manchester College.
Harris Manchester College is unique in Oxford as it takes only mature students to study for undergraduate and graduate degrees. The college's primary objective is to provide an academic and social environment in which mature students can flourish. Centrally located in Oxford, England, Harris Manchester offers a beautiful central location and picturesque college grounds. From the chapel's stunning William Morris stained glass windows to the ancient and cozy Tate library, the architecture both inspires and calms.
But above all, what really makes Harris Manchester College such a special place is the friendly and professional staff led by our host Dr. Ralph Waller, principal of HMC, and a world-class staff that includes the chef, high steward, and members of the Bursary and Administrative Offices.
Below is the proposed agenda for the Global Leadership Program. The agenda is subject to change but will primarily be as follows:
| Saturday, September 22 | Participants arrive in Oxford, England |
| Saturday Evening | Dinner in the Dining Hall (pictured at right) Optional: For those who want to arrive in Oxford a day early. |
| Sunday, September 23 | Breakfast as a group in the Dining Hall |
| Sunday (during the day): | Participants and spouses explore Oxford, England (tours available) |
| Sunday Evening: |
Dinner as a group in the Dining Hall Program Overview: Dr. Ralph Waller, HMC Special Guest: Sir Roger Bannister, neurologist and former English athlete known for running the first recorded mile under four minutes |
| Monday, September 24 Morning Lecture (9 a.m. - 12 noon) |
Breakfast as a group in the Dining Hall Global Leadership: Lessons from Winston Churchill TBD University of Oxford History Professor and Churchill Expert Dr. Robert Conway, Former CEO, Goldman Sachs, United Kingdom |
| 12 noon - 1:30 p.m. Afternoon (1:30 - 4:30 p.m.) |
Lunch as a group in the Dining Hall and private time Field Trip to Blenheim Palace, Birthplace of Winston Churchill |
| Monday Evening | Dinner as a group in the Dining Hall (5 - 6 p.m.) After Dinner: Explore Oxford, England, or private time |
| Tuesday, September 25 Morning Lecture (9 a.m. - 12 noon) |
Breakfast as a group in the Dining Hall Adaptive Leadership: How To Lead Amidst Global Complexity Dr. Steven Olson, Georgia State University Professor and Director, GSU Center for Ethics and Corporate Responsibility |
| 12 noon - 1:30 p.m. Afternoon Special Topic |
Lunch as a group in the Dining Hall and private time |
| Tuesday Evening | Dinner as a group in the Dining Hall (5 - 6 p.m.) After Dinner: Explore Oxford, England, or private time |
| Wednesday, September 26 Morning Lecture (9 a.m. - 12 noon) |
Breakfast as a group in the Dining Hall Global Economics: A Portrait of the Global Marketplace Professor Paul Collier, Department of Economics, University of Oxford Named to Foreign Policy's Top 100 Global Thinkers for 2010 |
| 12 noon - 1:30 p.m. Afternoon (1:30 - 4:30 p.m.) |
Lunch as a group in the Dining Hall Field Trip to BMW Mini-Cooper Plant Innovative Manufacturing Facility |
| Wednesday Evening | Dinner on your own or in small groups |
|
Thursday, September 27 |
Breakfast as a group in the Dining Hall C. S. Lewis: A Sophisticated Exploration of Leadership and Culture Dr. Paul Voss, Georgia State University Award-Winning Professor of English Literature and Expert on C. S. Lewis |
| 12 noon - 1:30 p.m. Afternoon (1:30 - 4:30 p.m.) |
Lunch as a group in the Dining Hall and private time Individual Time at the Oxford Library |
| Thursday Evening | Dinner at The Eagle and Child |
| Friday, September 28 Morning Lecture (9 a.m. - 12 noon) |
Breakfast as a group in the Dining Hall Building The Corporate Culture: Sustainability through Corporate Ethical Renewal and Leadership Integrity Chris Keeble, DSO, MSc, FCMI Retired Colonel awarded the Distinguished Service Order recognizing his command of the famous Second Battalion, Parachute Regiment |
| 12 noon - 1:30 p.m. Afternoon (1:30 - 4:30 p.m.) |
Lunch as a group in the Dining Hall and private time Group Activity: How are we going to use what we learned? |
| Friday Evening Special Dinner Event |
Dinner as a group in the Dining Hall (5 - 6 p.m.) Graduation Ceremony and Awarding of Certificates |
| After-Dinner Event | Celebratory gathering at historic Oxford Pub, The Turf Tavern (optional) |
| Saturday, September 29 | Participants travel home or take a group trip into London via bus |
The participant fee is $6,500 which includes tuition; certification; books and materials; food and living accommodations; field trips; access to the Oxford library; and a tour of Oxford, England. Spouses are welcome at a fee of $2,500. Note: Participants and spouses are responsible for their own travel expenses.
Cost:
Participant fee: $6,500
Spouses are welcome at a fee of $2,500
Location:
Harris Manchester College, University of Oxford, England
| Regular price: $6,500 Custom client, non-profit and GSU alum/faculty/staff price: $4,850 Length: 7 days When: Saturday-Friday September 22-28, 2012 Location: Harris Manchester College, University of Oxford, England Brochure: download »  Register:  Contact Dan Stotz with questions. 404-413-7407 dstotz@gsu.edu |
