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Coming to the Table

For 22 Years Atlanta’s CMOs Have Reaped Rewards from Robinson’s Marketing RoundTable

by Rhonda Mullen

 roundtable
Ken Bernhardt - Taylor E. Little, Jr. Professor of Marketing - had a short-term problem and went looking for a short-term solution. He needed to fund moving expenses as part of a recruitment package for several potential marketing faculty at the Robinson College. But the state didn’t fund moving expenses, and without them, he couldn’t get the faculty he wanted.

These 22 years later, Bernhardt’s solution is going strong. That idea was a Marketing RoundTable, made up of an invitation-only list of top marketing executives in Atlanta who pay dues for the chance to enhance their professional development, network with other senior marketing professionals, and forge closer relationships between the university and business community.

Members find the group valuable for several reasons. Shelia Weidman, current roundtable chair and senior vice president of communications, government and public affairs at Georgia-Pacific, says national experts keep her up to date on developments in her field. “I get exposed to strong subject matter right here in Atlanta at a set time that’s convenient and cost-effective,” she says.

Many members have participated on the roundtable for years - even a few charter members, like Chick-fil-A senior vice president of marketing Steve Robinson. Several roundtable presentations on the evolution of customer listening and putting metrics around brand performance “have come back to Chick-fil-A and helped us think how we are measuring,” he says.

Jeffrey Cohen, VP  and general manager of Meda Consumer Healthcare, has represented 30 product lines - from snack foods to automotive products - during his career. He appreciates the ability to meet with peers in a setting without competition. Members of the roundtable are not allowed to come from the same industry, and if someone joins a company that is in competition with a current member, he or she has to resign from the roundtable. “It’s great to have an environment where we can speak freely,” Cohen says.

Networking has proven almost as valuable as professional development. “When we started the group, we found that the members tended to know everyone in their own industry but none of their counterparts in other major companies in Atlanta,” says Bernhardt. “Now they’ve formed strong bonds and can ask the questions that can really help them in their day-to-day work - questions like, which do you use for this or that, or how much do you pay your marketing director?”

Steven Rosenberg, director of business development at Neenah Paper, has maintained his membership in the roundtable through changes in companies and positions. One reason, he says, is that “it feels good to be part of an organization that does good for GSU and the community.”

Membership dues have funded faculty research for 21 years in the form of grants to the tune of almost $450,000; helped endow one chair and five professorships in the marketing department; and helped support faculty travel. They’ve also supported student scholarships, including 35 awards to outstanding minority students in marketing, and built a $120,000 scholarship endowment.

Many of those scholarships are made possible by the annual MAX Awards, a competition that recognizes marketing innovation and is presented by the Atlanta Business Chronicle, Robinson’s department of marketing, and the Marketing RoundTable. Every January, roundtable members judge the best new marketing innovations developed in the state in the previous year. They uniformly say it is a highlight of the year.

Then there are the career benefits to students, who have interned and even landed permanent employment with the companies of roundtable members. “Georgia State is just two blocks from Georgia-Pacific, and Ken has been sending wonderful students my way to work as marketing interns,” says Weidman.

Other students have gotten a chance to solve real-life challenges for companies represented on the roundtable. When HoneyBaked Ham was evaluating its catering, lunch and core holiday business lines, it asked three teams of graduate marketing students to recommend strategies to increase sales. After the presentations, the company CEO’s first response was, “I ask that any of you who are looking for a job to send me a resume.”

  

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