Each year, faculty from the department nominate student honorees, who are selected by a scholarship committee.
Kim grew up in South Korea, where promoting one’s personal achievements is considered rude. He would much rather discuss his students—because in his book, their achievements are the best indicator of his success.
About a week after the campus closure, Kyle Townsend remembered the unopened boxes of 1,800 rubber gloves sitting in Robinson’s Cecil B. Day School of Hospitality Administration.
Specializing in Hotel Management & Human Resource Management in the Hospitality Industry Meet Debra F. Cannon, Director & Associate Professor […]
Regynald G. Washington’s address to Robinson’s spring 2019 MBAs and specialized master’s graduates cited the wisdom of Walt Disney, Will Rogers, Confucius and Eleanor Roosevelt. But the hospitality executive’s most memorable words to the Class of 2019 were his own.
Georgia State University’s Regynald G. Washington Masters in Global Hospitality Management Program, has been named the second-best graduate hospitality program in the United States by Eduniversal Group.
When you’re able to order a Bloody Mary at 11 a.m. on a Sunday, thank Chris Hardman.
Fourteen graduate students from the School of Hospitality Administration traveled to Havana, Cuba, and came back with ideas for global ventures.
In a new ranking of the world’s 20 top master’s-level programs in food and beverage luxury management, Robinson’s Regynald G. Washington Master of Global Hospitality Management placed No. 16 overall and No. 5 among U.S.-based programs.